Blueberry Cobbler
| Category: | Desserts |
| Seasons | |
| Cuisine Type | American |
Ingredients
For
8
Person(s)
Recipe
| 1.25 cup(s) All-Purpose Flour |
| 0.5 cup(s) Sugar |
| 0.25 tsp(s) Salt |
| 1.5 tsp(s) Baking Powder |
| 0.75 cup(s) Milk |
| 0.33 cup(s) Butter, melted |
| 1 tsp(s) Vanilla Extract |
| 2 cup(s) Blueberries, fresh |
| 3 Tbsp(s) Sugar |
Blueberry Cobbler Directions
- Preheat the oven to 350º.
- Combine flour, 1/2 cup of sugar, salt, and baking powder. Blend in milk, vanilla and butter.
- Grease an 8" square baking pan and spread batter. Sprinkle blueberries evenly over batter. Sprinkle 3 Tbsps of sugar over the top.
- Bake at 350º for 40-45 minutes. A toothpick should come out clean.
- Serve plain or with a dollop of vanilla ice cream