Toasting the pistachios prior to sauteing them will bring out a lot more flavor.
This is an attempt to copy our mother's recipe that was never written down.
I found this recipe on betterthanbouillon website. It makes a very good gravy.
Excellent! This dish doesn't have a gravy and threrefore should be served with naan and not over rice.
Consider rehydrating onions and adding them for more flavor
A great way to serve broccoli!
A wonderful winter side dish!
Quick and easy meal
I modified this recipe from a recipe on www.saveur.com. It's a regular meal for us!
