Easy
Cheap

This is an egg free recipe. I use a Krups electric Ice Cream Maker which makes the job simple. Feel free to replace the raspberries with any fruit. To make a healthier ice cream use 2% milk and half & half.

Category: Desserts
Seasons
Cuisine Type COM_JOOMRECIPE_CUISINE_SOUTHERN

Ingredients

For 8 Person(s)

Recipe

1.5 cup(s) Heavy Cream
1 cup(s) Half & Half
12 oz(s) Red Raspberries, frozen
2 tsp(s) Vanilla Extract
1 cup(s) Sugar

Red Raspberry Ice Cream Directions

  1. In a blender pour, the heavy cream and half & half. Add the sugar and vanilla. Top with the sugar. Blend until creamy a thoughly mixed.
  2. Pour in ice cream maker and run 30 minutes or until thick and creamy.

Nutrition facts

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